Home Fries

Home fries are a classic comfort food that is easy to make and can be enjoyed by people of all ages. This recipe is perfect for a quick and easy weeknight meal or for a weekend brunch.

Details

Ingredients

• 3 pounds potatoes, peeled and cubed
• 1 tablespoon olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a large bowl, combine the potatoes, olive oil, salt, and pepper. Toss to coat.
3. Spread the potatoes in a single layer on a baking sheet.
4. Bake for 20-25 minutes, or until the potatoes are golden brown and cooked through.

FAQ

Q: How can make sure my home fries are crispy?

A: To make sure your home fries are crispy, be sure to dry them thoroughly before cooking. You can also use a high heat oil, such as vegetable oil or canola oil.

Q: Can make home fries ahead of time?

A: Yes, you can make home fries ahead of time and reheat them in the oven or microwave.

Q: What are some other ways to cook home fries?

A: You can also cook home fries on the stovetop, in a skillet, or in an air fryer.

Pros

• Home fries are a delicious and easy-to-make comfort food.
• They are a great source of carbohydrates, protein, and vitamins.
• They can be enjoyed for breakfast, lunch, or dinner.

Tips

• To make sure your home fries are crispy, be sure to dry them thoroughly before cooking.
• Use a high heat oil, such as vegetable oil or canola oil.
• Cook the potatoes in batches so that they do not become soggy.
• Flip the potatoes halfway through cooking to ensure even browning.

Summary

Home fries are a delicious and easy-to-make comfort food that is perfect for any time of day. This recipe will help you create perfect home fries every time.