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Easy Vanilla Cake Recipe with Chocolate Frosting

This article will provide you with a simple and delicious recipe for an easy vanilla cake with chocolate frosting. The cake is moist and fluffy, and the frosting is rich and decadent. This is the perfect cake for any occasion, and it is sure to be a hit with your family and friends.

What

This article is about an easy vanilla cake recipe with chocolate frosting. The cake is moist and fluffy, and the frosting is rich and decadent. This is the perfect cake for any occasion, and it is sure to be a hit with your family and friends.

Why

• You want to make a delicious and easy cake for your next party or gathering.
• You want a cake that is moist and fluffy, with a rich and decadent frosting.
• You want a cake that is simple to make, even if you don’t have a lot of experience in the kitchen.

How

To make the cake, you will need the following ingredients:

• 1 cup of all-purpose flour
• 1 cup of sugar
• 1/2 cup of unsweetened cocoa powder
• 1/2 teaspoon of baking powder
• 1/2 teaspoon of baking soda
• 1/4 teaspoon of salt
• 1 cup of milk
• 1/2 cup of vegetable oil
• 1 egg
• 1 teaspoon of vanilla extract

To make the frosting, you will need the following ingredients:

• 1 cup of butter, softened
• 3 cups of powdered sugar
• 1/2 cup of milk
• 1 teaspoon of vanilla extract

To make the cake, preheat your oven to 350 degrees Fahrenheit. Grease and flour a 9×13 inch baking pan. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. In a medium bowl, whisk together the milk, oil, egg, and vanilla extract. Add the wet ingredients to the dry ingredients and mix until just combined. Pour the batter into the prepared pan and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean. Let the cake cool completely before frosting.

To make the frosting, beat the butter in a large bowl until light and fluffy. Add the powdered sugar and milk alternately, beating well after each addition. Add the vanilla extract and beat until smooth. Frost the cooled cake and serve.

When

This cake is perfect for any occasion, but it is especially delicious for birthdays, holidays, and special events.

Where

This cake can be served at home or taken to a potluck or party.

Tips

• To make the cake more moist, add a little bit of sour cream or yogurt to the batter.
• To make the frosting more decadent, add a little bit of melted chocolate or peanut butter.
• If you don’t have a lot of time, you can use a boxed cake mix and doctor it up with some additional ingredients.

Recommendation

This cake is delicious and easy to make, and it is sure to be a hit with your family and friends. So next time you are looking for a delicious and easy cake to make, give this recipe a try!

Conclusion

hope you enjoyed this article and found it helpful. If you have any questions or comments, please feel free to leave them below. Thanks for reading!

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