Easy Recipe of Garlic Bread

Garlic bread is a delicious and easy-to-make appetizer or side dish. It is perfect for parties, potlucks, or just a simple weeknight meal. This recipe is quick and simple, and it only requires a few ingredients.

Ingredients

• 1 loaf (1 pound) French bread, cut into 1-inch thick slices
• 1/4 cup (1 stick) unsalted butter, melted
• 2 cloves garlic, minced
• 1/4 cup chopped fresh parsley

Instructions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Brush the bread slices with melted butter.
3. Sprinkle the garlic and parsley over the bread slices.
4. Bake in the preheated oven for 10-12 minutes, or until the bread is golden brown and the cheese is melted.
5. Serve immediately.

FAQ

Q: What can use instead of French bread?

You can use any type of bread for garlic bread, such as sourdough bread, Italian bread, or even a baguette.

Q: Can make garlic bread ahead of time?

Yes, you can make garlic bread ahead of time and reheat it before serving. To reheat garlic bread, place it in a preheated 350 degrees F (175 degrees C) oven for 5-10 minutes, or until the bread is heated through.

Q: What are some other ways to make garlic bread?

You can also add other toppings to garlic bread, such as cheese, bacon, or olives. You can also brush the bread with garlic butter and bake it in the oven, or you can grill the bread on a grill pan.

Pros

• Easy to make
• Delicious
• Perfect for parties or potlucks
• Can be made ahead of time

Tips

• Use fresh garlic for the best flavor.
• Don’t overcrowd the bread in the oven, or it will not cook evenly.
• Serve garlic bread immediately while it is hot.

Summary

Garlic bread is a delicious and easy-to-make appetizer or side dish. It is perfect for parties, potlucks, or just a simple weeknight meal. This recipe is quick and simple, and it only requires a few ingredients. So next time you are looking for a delicious and easy-to-make appetizer or side dish, be sure to try this easy recipe for garlic bread!