Easy Homemade Apple Crumble Pie Recipe

Apple crumble pie is a delicious and easy-to-make dessert that is perfect for any occasion. This recipe is made with fresh apples, a crumble topping, and a flaky pie crust. It is sure to be a hit with your family and friends.

What You Need

• 2 cups all-purpose flour
• 1 teaspoon salt
• 1 cup (2 sticks) unsalted butter, cold and cut into small pieces
• 1 cup granulated sugar
• 1 cup packed light brown sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 6 cups peeled and sliced apples
• 1 cup old-fashioned rolled oats
• 1/2 cup chopped walnuts

Instructions

1. Preheat oven to 375 degrees F (190 degrees C).
2. In a medium bowl, whisk together the flour, salt, and butter until the mixture resembles coarse crumbs.
3. In a large bowl, beat together the granulated sugar, brown sugar, eggs, and vanilla extract until smooth. Add the apples and stir to coat.
4. Pour the apple mixture into a 9-inch pie plate that has been lightly greased. Sprinkle the crumble topping over the apple mixture.
5. Bake in the preheated oven for 45-50 minutes, or until the crust is golden brown and the apples are bubbling.
6. Let cool completely before slicing and serving.

FAQ

Q: Why should make this recipe?

There are many reasons to make this recipe! Here are a few:

• It’s easy to make.
• It’s beginner-friendly.
• It uses simple ingredients that you are likely to have on hand.
• It’s delicious!

Q: What are some tips for making this recipe?

Here are a few tips for making this recipe:

• Use fresh, ripe apples.
• Be sure to let the pie cool completely before slicing and serving.
• Enjoy!

Pros

• Easy to make
• Beginner-friendly
• Uses simple ingredients
• Delicious!

Tips

• Use fresh, ripe apples.
• Be sure to let the pie cool completely before slicing and serving.
• Enjoy!

Summary

This easy homemade apple crumble pie recipe is the perfect dessert for any occasion. It’s easy to make, uses simple ingredients, and is sure to be a hit with your family and friends.