Easy Cupcake Recipe in Microwave

This article will share an easy cupcake recipe that can be made in the microwave.

Why

There are many reasons why you might want to make cupcakes in the microwave. Here are a few:

• You don’t have an oven
• You don’t have time to bake
• You want a quick and easy dessert

How

To make cupcakes in the microwave, you will need the following ingredients:

• 1 cup of all-purpose flour
• 1/2 cup of sugar
• 1/4 cup of cocoa powder
• 1/4 teaspoon of baking powder
• 1/4 teaspoon of baking soda
• 1/4 teaspoon of salt
• 1/4 cup of milk
• 1/4 cup of vegetable oil
• 1 egg
• 1 teaspoon of vanilla extract

To make the cupcakes, follow these steps:

1. In a large bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
2. In a medium bowl, whisk together the milk, oil, egg, and vanilla extract.
3. Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
4. Divide the batter evenly between 4 microwave-safe mugs or ramekins.
5. Microwave the cupcakes on high for 2-3 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the cupcakes cool for a few minutes before frosting and serving.

When

This recipe is perfect for a quick and easy dessert. It can also be made ahead of time and stored in the refrigerator or freezer.

Where

This recipe can be made anywhere you have a microwave. It’s perfect for busy families or people who live in small apartments.

Tips

• Use cupcake liners to prevent the cupcakes from sticking to the mug or ramekin.
• Add your favorite toppings, such as frosting, sprinkles, or fruit.
• Experiment with different flavors of cake mix and frosting.

Recommendation

This easy cupcake recipe is a great way to satisfy your sweet tooth without having to turn on the oven. It’s perfect for busy families or people who live in small apartments.

Conclusion

hope you enjoy this easy cupcake recipe! Let me know if you have any questions in the comments below.