Easy Cupcake Recipe for 6 People
Cupcakes are a delicious and easy-to-make dessert that can be enjoyed by people of all ages. This recipe is perfect for those who are looking for a simple and foolproof way to make cupcakes.
Ingredients
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 egg
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350 degrees Fahrenheit. Line a cupcake pan with cupcake liners.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- In a medium bowl, whisk together the milk, oil, egg, and vanilla extract.
- Add the wet ingredients to the dry ingredients and whisk until just combined. Do not overmix.
- Divide the batter evenly among the cupcake liners.
- Bake in the preheated oven for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool completely before frosting.
Frosting
- 1 cup (2 sticks) softened butter
- 3 cups powdered sugar
- 1/2 cup milk
- 1 teaspoon vanilla extract
- In a large bowl, beat the butter until smooth.
- Add the powdered sugar and milk and beat until combined.
- Add the vanilla extract and beat until smooth.
- Frost the cupcakes and enjoy!
FAQ
Q: What if don’t have all of the ingredients?
You can substitute any of the ingredients in this recipe with a similar one. For example, if you don’t have cocoa powder, you can use chocolate chips or chocolate chunks.
Q: Can make this recipe ahead of time?
Yes, you can make the cupcakes ahead of time and store them in an airtight container at room temperature for up to 2 days. You can also freeze the cupcakes for up to 3 months.
Q: How do frost the cupcakes?
You can frost the cupcakes with your favorite frosting. For a simple frosting, you can just mix together powdered sugar and milk. For a more elaborate frosting, you can add in flavors like vanilla, chocolate, or fruit.
Q: What are some other ways to enjoy cupcakes?
You can enjoy cupcakes as a snack, dessert, or party treat. You can also use them as a base for other desserts, like ice cream sundaes or trifles.
Pros
- Easy to make
- Delicious
- Versatile
- Perfect for any occasion
Tips
- Use fresh ingredients
- Follow the recipe carefully
- Frost the cupcakes while they are still warm
- Enjoy!
Summary
This easy cupcake recipe is perfect for any occasion. With just a few simple ingredients, you can make delicious cupcakes that everyone
easy cupcake recipe for 6
1 cup all-purpose flour
1/2 cup sugar
1/4 cup unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 cup vegetable oil
1/4 cup milk
1 egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup sugar
1/2 cup unsweetened cocoa powder
1/4 cup butter, softened
1/4 cup vegetable oil
2 eggs
1 teaspoon vanilla extract
1/2 cup milk
To make the cupcakes fluffy, you need to:
To frost cupcakes, first let them cool completely. Then, using a piping bag fitted with a large round tip, pipe a swirl of frosting onto the center of each cupcake. Decorate with sprinkles or other desired toppings.
To make the frosting, beat the butter and cream cheese together until light and fluffy. Gradually add in the powdered sugar, milk and vanilla extract until smooth. Frost the cupcakes and enjoy!
3 eggs
To frost cupcakes, first let them cool completely. Then, using a piping bag fitted with a large round tip, pipe a swirl of frosting onto the center of each cupcake. Decorate with sprinkles or other toppings, if desired.