Easy Couscous Recipe Side Dish



Easy Couscous Recipe Side Dish

Easy Couscous Recipe Side Dish

Couscous is a versatile grain that can be used in a variety of dishes. It is a good source of fiber and protein, and it is also gluten-free. This recipe for easy couscous side dish is perfect for a quick and healthy meal.

Why

Couscous can be a bit bland on its own.

Couscous is a relatively bland grain, which can make it difficult to find a good side dish to go with it. This recipe for easy couscous side dish is packed with flavor, so you don’t have to worry about your couscous being bland.

It can be difficult to find a good side dish to go with couscous.

Couscous is a versatile grain that can be used in a variety of dishes, but it can be difficult to find a good side dish to go with it. This recipe for easy couscous side dish is the perfect solution, as it is both delicious and easy to make.

How

This recipe for easy couscous side dish is packed with flavor. It is made with fresh vegetables, herbs, and spices. The couscous is cooked in vegetable broth, which gives it a delicious flavor.

Ingredients

  • 1 cup couscous
  • 1 cup vegetable broth
  • 1/2 cup chopped red onion
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped cucumber
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped fresh mint
  • 1/4 cup olive oil
  • 1 lemon, juiced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

1. In a medium saucepan, bring the vegetable broth to a boil. Add the couscous and stir to combine. Reduce heat to low, cover, and simmer for 5 minutes, or until the couscous is cooked through.
2. While the couscous is cooking, chop the vegetables and herbs.
3. In a large bowl, combine the couscous, vegetables, herbs, olive oil, lemon juice, salt, and pepper. Stir to combine.
4. Serve immediately or chill for later.

When

This recipe is perfect for a quick and easy weeknight meal. It is also great for a potluck or party.

Where

This recipe can be made at home or on the go. It is also great for camping or tailgating.

Tips

  • Use fresh vegetables for the best flavor.
  • Add more or less spices to taste.
  • Serve the couscous with your favorite protein.

Recommendation

  • This recipe is a great way to use up leftover vegetables.
  • It is also a great way to introduce new flavors to your family.

Conclusion

This recipe for easy couscous side dish is a delicious and healthy way to enjoy this versatile grain. It is perfect for a quick and easy weeknight meal, or for a potluck or party.

easy couscous recipe side dish

Couscous salad with vegetables and feta cheese

Vegetables, such as tomatoes, peppers, onions, and olives.

Pearl couscous

A good side dish to serve with couscous is roasted vegetables.

Yes, this recipe can be used as a main dish. It is a hearty and filling meal that is perfect for a busy weeknight.

Couscous is made from semolina flour, water, and salt.

Serving size: 1 cup

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