Easy Cookie Recipe Using Cups



Easy Cookie Recipe Using Cups

Easy Cookie Recipe Using Cups

Everyone loves cookies, but not everyone has the time or patience to make them from scratch. If you’re looking for a quick and easy way to make delicious cookies, then you’ll love this easy cookie recipe using cups. With just a few ingredients and a few minutes of your time, you can have fresh-baked cookies on the table in no time.

Why This Recipe Is So Great

There are many reasons why this recipe is so great. Here are a few of the benefits of using cups to make cookies:

  • It’s quick and easy.
  • It’s mess-free.
  • It’s perfect for beginners.
  • It’s adaptable to your own preferences.

What You Need

To make this recipe, you will need the following ingredients:

  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract

Instructions

To make these cookies, follow these steps:

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Line a baking sheet with parchment paper.
  3. In a large bowl, combine the flour, sugar, butter, egg, and vanilla extract.
  4. Mix until the ingredients are well combined and a dough forms.
  5. Scoop the dough into 1-inch balls and place them on the prepared baking sheet.
  6. Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
  7. Let cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

FAQ

Q: Can use different ingredients in this recipe?

A: Yes, you can use different ingredients in this recipe to create your own unique flavor combinations. Some popular variations include using chocolate chips, peanut butter chips, or oatmeal.

Q: How do know when the cookies are done baking?

A: The cookies are done baking when the edges are golden brown and the centers are set. You can also insert a toothpick into the center of a cookie and it should come out clean.

Q: How do store the cookies?

A: The cookies can be stored in an airtight container at room temperature for up to 3 days. They can also be frozen for up to 2 months.

Pros of This Recipe

There are many pros to using cups to make cookies. Here are a few of the benefits:

  • It’s quick and easy.
  • It’s mess-free.
  • It’s perfect for beginners.
  • It’s adaptable to your own preferences.

Tips for Making the Best Cookies

Here are a few tips for making the best cookies:

  • Use softened butter.
  • Mix the ingredients until they are just combined.
  • Don’t overbake the cookies.
  • Let the cookies cool completely before storing them.

Summary

This easy cookie recipe using cups is a great way to make delicious cookies without a lot of time or effort. With just a few ingredients and a few minutes of your time, you can have fresh-baked cookies on the table in no time.

easy cookie recipe using cups

1 cup all-purpose flour
1 cup butter, softened
1/2 cup granulated sugar
1/2 cup packed light brown sugar
1 egg
1 teaspoon vanilla extract
1/2 teaspoon baking soda
1/4 teaspoon salt

2 3/4 cups

2 cups of all-purpose flour

1 cup all-purpose flour

How many cups of all-purpose flour do you need?

2 cups all-purpose flour

What is the best way to measure flour?

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