Easy Cinnamon Rolls Using Frozen Bread Dough



Easy Cinnamon Rolls Using Frozen Bread Dough

Easy Cinnamon Rolls Using Frozen Bread Dough

Cinnamon rolls are a delicious and comforting treat that are perfect for any occasion. But if you don’t have time to make your own bread dough, you can use frozen bread dough to make easy cinnamon rolls that are just as delicious as the homemade ones.

Why Use Frozen Bread Dough?

There are a few reasons why you might want to use frozen bread dough to make cinnamon rolls.

  • You don’t have time to make your own bread dough.
  • You don’t have the skills to make your own bread dough.
  • You don’t have the ingredients to make your own bread dough.

How to Make Easy Cinnamon Rolls Using Frozen Bread Dough

To make easy cinnamon rolls using frozen bread dough, you will need the following ingredients:

  • 1 can (16 ounces) frozen bread dough
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 egg
  • 1 teaspoon vanilla extract

Instructions:

  1. Preheat oven to 375 degrees Fahrenheit.
  2. Line a 9×13 inch baking pan with parchment paper.
  3. Thaw the frozen bread dough according to the package directions.
  4. Roll out the bread dough into a 12-inch square.
  5. Spread the brown sugar, granulated sugar, and cinnamon mixture evenly over the dough.
  6. Roll up the dough and slice it into 1-inch pieces.
  7. Place the cinnamon rolls in the prepared baking pan.
  8. Bake the cinnamon rolls for 25-30 minutes, or until golden brown.
  9. Let the cinnamon rolls cool for a few minutes before frosting them.

When to Make Easy Cinnamon Rolls Using Frozen Bread Dough

Easy cinnamon rolls using frozen bread dough are delicious any time of day. They are perfect for breakfast, brunch, dessert, or a snack.

Where to Make Easy Cinnamon Rolls Using Frozen Bread Dough

Easy cinnamon rolls using frozen bread dough can be made at home, in the office, at a party, or at a potluck.

Tips for Making Easy Cinnamon Rolls Using Frozen Bread Dough

Here are a few tips for making easy cinnamon rolls using frozen bread dough:

  • Use a sharp knife to slice the cinnamon rolls.
  • Don’t overfill the cinnamon rolls with filling.
  • Bake the cinnamon rolls until they are golden brown.
  • Let the cinnamon rolls cool completely before frosting them.

Recommendation

highly recommend making easy cinnamon rolls using frozen bread dough. They are delicious and easy to make.

Conclusion

Easy cinnamon rolls using frozen bread dough are a delicious and easy way to enjoy cinnamon rolls. They are perfect for breakfast, brunch, dessert, or a snack.

FAQ

Q: What is the difference between easy cinnamon rolls using frozen bread dough and homemade cinnamon rolls?

A: Easy cinnamon rolls using frozen bread dough are made with frozen bread dough, which is already partially cooked. This means that they are quicker and easier to make than homemade cinnamon rolls, which require you to make the bread dough from scratch. However, both types of cinnamon rolls are delicious and make a great treat.

Q: What are the ingredients for easy cinnamon rolls using frozen bread dough?

A: The ingredients for easy cinnamon rolls using frozen bread dough are:

easy cinnamon roll recipe using frozen bread dough

2 (1 pound) cans refrigerated crescent rolls
1 cup brown sugar, packed
1/2 cup granulated sugar
1 teaspoon ground cinnamon
1/2 cup unsalted butter, melted
1/2 cup chopped pecans

1 cup of sugar and 1 teaspoon of ground cinnamon

1 cup

Bake for 15-20 minutes, or until golden brown.

A mixture of brown sugar, cinnamon, and butter.

1 cup

25-30 minutes, or until golden brown.

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