Easy Cake Recipe with Strawberries

This article will provide you with an easy and delicious cake recipe that is perfect for any occasion. The cake is made with fresh strawberries and is sure to be a hit with your family and friends.

Ingredients

• 1 box of yellow cake mix
• 1 cup of milk
• 1/2 cup of vegetable oil
• 1 egg
• 1 teaspoon of vanilla extract
• 1 cup of fresh strawberries, sliced

Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch baking pan.
2. In a large bowl, combine the cake mix, milk, oil, egg, and vanilla extract. Beat on medium speed for 2 minutes, or until well blended. Stir in the strawberries.
3. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
4. Let the cake cool completely before frosting.

Frosting

• 1 cup of powdered sugar
• 1/2 cup of heavy cream
• 1 teaspoon of vanilla extract

1. In a medium bowl, combine the powdered sugar, heavy cream, and vanilla extract. Beat on medium speed until smooth and creamy.
2. Spread the frosting over the cooled cake.

Tips

• To make the cake even more delicious, add a few drops of vanilla extract to the batter.
• If you don’t have fresh strawberries, you can use frozen strawberries. Just be sure to thaw them before adding them to the batter.
• Top the cake with as many strawberries as you like. The more strawberries, the better!

FAQ

Q: Can use a different type of cake mix?

A: Yes, you can use any type of cake mix that you like. Just be sure to follow the instructions on the box.

Q: Can use a different type of frosting?

A: Yes, you can use any type of frosting that you like. Just be sure to make sure that it is thick enough to hold up the strawberries.

Q: Can make this cake ahead of time?

A: Yes, you can make this cake ahead of time and store it in the refrigerator. Just be sure to let it come to room temperature before serving.

Q: How long will this cake last?

This cake will last for up to 3 days in the refrigerator.

Pros

• This cake is easy to make.
• This cake is delicious.
• This cake is perfect for any occasion.

Tips

• To make the cake even more delicious, add a few drops of vanilla extract to the batter.
• If you don’t have fresh strawberries, you can use frozen strawberries. Just be sure to thaw them before adding them to the batter.
• Top the cake with as many strawberries as you like. The more strawberries, the better!

Summary

This easy cake recipe with strawberries is perfect for any occasion. It is easy to make, delicious, and sure to please everyone.